shaken or stirred
Be different. Be daring. Try it bond style ‘shaken’ or traditional style ‘stirred’. However you like it, there’s one to suit every taste bud.
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dirty martini A larger shot of gordon’s gin, a dash of dry vermouth with the hint of olive juice garnished with three olives |
classic martini A stylish cocktail from the past which even today oozes class and distinction. Try it shaken or stirred, which ever suits your style. Served with a shot of bombay gin and a dash of dry vermouth garnished with either lemon or an olive |
perfect martini A touch of class using international award winning millers gin and noily pratt vermouth garnished with three olives |
espresso martini A martini with a kick shot of grey goose vodka, tia maria, kahlua, using Darwin’s very best espresso coffee |
custard tart martini This delicious martini created by one of our team tastes exactly like a custard tart using absolut vanilla vodka, egg advocaat, noily pratt; banana liqueur in a crushed biscuit rimmed glass. The only problem is you will want more |
lemon meringue pie martini This amazing martini was discovered by one of our team on a fun session while on a holiday interstate and we just had to include it. Using egg advocaat, absolute vanilla, lemon z, lillet blanc, egg white and finished with a sweet and sour mix |
perfect pear martini A perfect succulent mixture where we infuse wonderful fresh pears straight from the orchard, with absolut vanilla vodka, pear liqueur (from a pear orchard), grey goose pear vodka, lillet blanc and a touch of pear juice |
pavlova martini Now you can savour your favourite dessert, martini style. Try it and enjoy the wonderful sweet flavours of freshly infused kiwi fruit and strawberries with grey goose vodka and vanilla |
vesper martini A stylish martini created in deference to the beautiful double agent in Ian Fleming’s casino royale by james bond and featured in quantum of solace. With the taste of babicka vodka, gin and lillet blanc finished with an olive |
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this world
Let us tempt you with the worlds classic cocktails, made of the finest quality ingredients.
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the side car A famous cocktail served in Paris, so why not have a slice of Paris in Darwin, cocktail made from remy martin cognac, with a finish of cointreau, and fresh lemon juice and served in a sugar rimmed martini glass for sheer elegance |
mint julep Made famous at the Kentucky derby using the world’s best woodford bourbon, finished with fresh mint |
manhattan This cocktail hails from a New York Manhattan piano bar in the 1870’s served with makers mark bourbon, sweet vermouth and a dash of angostura bitters |
singapore sling Created in the renowned raffles hotel in singapore between 1910-1915. With the taste of cherry liqueur, cointreau, dom benedictine and topped with pineapple juice and angostura bitters |
caipirinha Taste the exotic national cocktail of Brazil made with the national spirit of Brazil “cachaca” (similar to white rum made from sugar cane), sugar syrup and lime. Try the traditional version or a flavoured version such as: raspberry/lime, strawberry/lime, mango/lime, frangelico/lime |
cosmopolitan The creation of the cosmopolitan is widely disputed, however its origins lie in the usa and it was made famous in the 1970’s in san francisco. The cosmo has seen another surge of popularity recently due to the popular TV show and movie sex and the city |
bella roma If you are dreaming of Rome this will take you there. This is a blend of campari, paraiso lychee liqueur, cointreau and limoncello with fresh lychees, grapefruit and lemon juice |
tom collins Collins is a gin fizz in a glass. This is a classic cocktail, but why not try a flavoured collins - berry, guava, mango, lychee, vanilla and blood orange or pomegranate |
heavenly
This list is for when you’re dreaming of it all. Luscious creamy flavours and the finest quality ingredients to satisfy your heavenly desires.
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gigolo For a brief italian romance try the fresh taste of tuaca and frangelico with a hint of lime finished with floating cream. Created by our team of mixoligists
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sogni di nottee (dreams in the night) The cocktail to dream away your night served with mozart white chocolate liqueur, honey liqueur, tuaca and lavender liqueur and butterscotch schnapps finished with vanilla paste and fresh cream |
brandy alexander A cocktail created for the princess and viscount lascelles in London in 1922. Our version has brandy, mozart white chocolate liqueur and is finished with cream and nutmeg |
mozart dreams A divine symphony of flavours designed by our mixologists. Dark chocolate liqueur and cointreau, floated cream and shaved chocolate |
strawberry sensation The rich flavours of fresh strawberries, mozart dark chocolate liqueur and strawberry liqueur, drizzled with cream |
SKYCITY mint biscuit Created by one of our mixoligists, this cocktail is better than your favourite chocolate mint biscuit. A rich blend of crème de menthe, baileys, butterscotch schnapps, cream and chocolate |
cioccolato o sesso The timeless argument remains ‘is chocolate better than sex’? Decide for yourself with this pure indulgent fusion of mozart dark chocolate liqueur, honey liqueur, macadamia nut liqueur, chocolate chilli liqueur, a splash of mozart white chocolate liqueur and finished with a chocolate flake and macadamia encrusted glass. Designed by one of our chocoholic mixoligists |
arafura tropics
Savour the sunshine and sublime ocean views with a cocktail that’s symbolic of a holiday in the tropics. Bikini not included.
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mai tai A classic tropical cocktail with a kick, the mai tai was said to be invented at the trader vic’s polynesian style in oakland, california in 1944. The word mai tai is a tahitian word for ‘good’. This is our sandbar version! Bacardi, dark rum, triple sec, amaretto, orange juice and pineapple juice
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SKYCITY dream Live the dream with our signature tropical cocktail, even if it only lasts till the bottom of the glass. A blend of vodka, orange, midori and mango, topped with a drizzle of grand marnier |
daiquiris There’s nothing quite like a refreshing daiquiri. Have an old favourite with strawberry or mango or try a different taste with new flavours such as nutty (frangelico), lychee or peach |
lychee bliss The sweet flavours of lychee with watermelon and cranberry, infused with cachaca, lime juice and water melon syrup |
tiki stick A delightful blend of bacardi rum, midori, vanilla, fresh pineapple and limes topped with ginger ale |
sandbar colada This is our signature sandbar version of the pina colada created by our mixologists. A tropical blend of rum, malibu fresh pineapple and coconut with the added freshness of blueberries |
tropical lust @ the sandbar If you have a lust for a refreshing troppo cocktail then this is for you! A wonderful blend of 42 below passion vodka, malibu, peach schnapps, fresh peach, mango, passion fruit, lime juice and pineapple finished with coconut cream and a drizzle of guava syrup |
flirtatious
Sparkling cocktails will satisfy the inner flirt
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classic The classic champagne cocktail with a blend of sugar, grand marnier and dash of bitters |
my prerogative Chocolate? or champagne? Why decide between them when you can have both? |
bellini Created in Venice, Italy. Experience luxury with peach puree topped with champagne
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rossini If you love strawberries and champagne then this is the obvious choice with fresh muddled strawberries topped with champagne |
flirtini The champagne cocktail with a wink of the eye, cointreau, vodka, pineapple juice and topped with champagne |
mimosa A cocktail you’ll drink without realising it’s a cocktail, champagne and orange juice |
wild thing If you’re after something simple yet elegant try a beautiful tropical wild hibiscus with finlandia cranberry fused over a sugar cube with champagne |
sassy
Cocktails that are a little off centre, yet oozing chic style and lots of class
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garter belt Patron café tequila coffee liqueur, white crème de cacao a dash starozlata honey liqueur and a splash of cream topped with espresso beans |
hummingbird Pure passion with tequila, passionfruit, watermelon and honey, to satisfy your desires |
lush A beautiful refreshing blend of frangelico, raspberries, blood orange juice and a splash of lemon juice in a tall thirst quenching lush cocktail |
honeycomb A sassy blend of havana rum, apple juice, honeydew melon, starozlata honey liqueur mixed together to create a fabulous scrumptious cocktail |
da vinci code The secret is out with this blend of appleton rum, frangelico, grand marnier, orange juice and fresh passion fruit pulp designed by our team |
all about berry A lavish berry blend of raspberries, blueberries infused with lime, cointreau, alize bleu, bacardi rum and apple juice designed by one of our mixologists |
the flying yak This drink will get you flying and give you wings. Put together by one of our team and if you like something a little different then we’re sure you will love it. A cool blend of Matilda Bay fat yak pale ale, 42 below passion fruit vodka, fresh passion fruit pulp topped with lemonade and lemon squash with a berocca (that’s right berocca) dropped in to charge the drink and get you flying. It tastes amazing and gets you going |
South of Mexico
Cocktails with tangy freshness and zesty flavours originating from below the Mexican Border
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classic frozen margarita A splash of patron silver tequila, cointreau and a finish of sweet and sour served in a sea salt rimmed glass |
flavoured frozen margarita Be daring and try a margarita with a difference, flavours such as, strawberry, honeydew or pomegranate |
chilli prada Taste a cocktail with a chilli hit and prada style; served with sauza tres tequila, appleton rum, chilli infused sugar syrup, blood orange juice and garnished with fresh chilli |
mojito The cocktail with a mint finish, havana rum, lime wedges and mint leaves topped with soda. Or for something different try raspberry/mint or watermelon/mint |
caprioska A cocktail for the lovers of vodka. Below 42 vodka and lime or choose berry heaven (mixture raspberries, strawberries), kiwi or passionfruit
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bloody cachaca Our sandbar version of a bloody mary with a twist. Using cachaca (Brazilian spirit) which has a peppery taste, fresh lime, a hint or more of tabasco, worcestershire sauce finished with sea salt and cracked pepper |
pasión en rocas The sandbar mexican version of passion on the rocks created by our mixoligists, patron xo café tequila coffee liqueur and chocolate chilli liqueur over ice
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sheer decadence
These cocktails will make you wonder “what if” with sheer romance and decadence you will surround yourself in luxury created by our experienced mixoligists.
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il vostro squisito (you’re delicious) If you think that ‘special someone’ is as delicious as this cocktail then go the whole way and let them know, we suggest you try the elegant flavours of French champagne topped with a frozen blend of zacapa xo rum, tuaca citrus and vanilla liqueur, lavender liqueur, egg white and manuka honey then finished with starozlata honey liqueur
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flaming success Create your own success with green chartreuse, bacardi, green fairy absinth, absolut vanilla vodka, little blanc, apple juice and finished with bulmer’s apple cider |
billy g and the kakadu plums Try this unique territorian cocktail created by our team using some unique products from the top end, johnny walker blue label scotch, macadamia nut liqueur, absolut vanilla vodka and infused with kakadu (billy goat) plum and ginger jam created by our mixologists |
feeling rich golden margarita A fusion of golden casa noble crystal tequila (double gold winner in world spirits competition), grand marnier, lemon z liqueur, lemon and lime marmalade and a splash of blood orange juice served in a sea salt rimmed glass |
win win situation The best way to share your good fortune with the people you like. This cocktail is a fusion of babicka wormwood (traditionally used in witches brews), vodka, parma pomegranate liqueur, paraiso lychee liqueur and fresh watermelon and topped with your choice of Mumm cordon rouge, Veuve clicquot champagne or Dom perignon. This cocktail is for six guests only |
the admirals blood Lord nelson, a revered admiral famous for his defeat of the combined spanish and french navy was preserved upon his death in a barrel filled with rum aboard his vessel. On the journey home thirsty jack tars (sailors) drilled a hole into the barrel and drank its entire contents. In honor of lord nelson, our mixoligists have created this cocktail, containing the famed: pussers rum combined with chambord liqueur, grand marnier, the freshness of raspberries, strawberries and apple juice, lychee, kiwi and cranberry juice and finished with the finesse of mint leaves |
ice t
Cocktails for the lovers of tea, these will leave you refreshed in the heat of the day or night.
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long island iced tea A favourite of many; bacardi, cointreau, wyborwa vodka, beefeater gin, patron silver tequila, a dash of lemon juice, and topped with coca cola |
adam’s apple t Iced tea with a difference, zen green tea, cranberry vodka, apple juice, lychee syrup, lemon and lime wedges |
sandbar ice t The fresh taste of jose cuervo, bacardi rum, midori, lime sugar syrup and float camomile tea with a dash of orange bitters |
peachy tea English breakfast tea infused with lime vodka, peach pieces and peach bitters |
not a drop
Choose a non-alcoholic mocktail and keep people guessing and secretly wanting what you’ve got.
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dig it The refreshing mix of muddled watermelon and pineapple and topped with cranberry juice |
do you lychee me Muddled raspberries in lychee syrup with a splash of pineapple juice |
ghetto blaster Southern spices such as cajun, spicy bbq sauce and worcestershire sauce accompanied by tomato juice and a touch of lime juice to make your taste buds dance |
purple potion A rich and delicious mix of fresh milk, chocolate, strawberries and raspberries |
mango tango A wonderful blend of fresh mango, honey, cream vanilla and macadamia syrup |
coral passion A fantastic refreshing infusion of fresh muddled pineapple, passion fruit, guava and apple juice |
ipanema This is the ultimate thirst quencher! Freshly squeezed lime juice infused with brown sugar, mint leaves over crushed ice topped with dry ginger ale. Perfect to drink whilst listening to the band sing the famous song ‘the girl from Ipanema’ on a sunday afternoon ask them and see if they know it |