| |
|
|
Lunch options
A bite to eat...- Beef fillet on truffled mash w leek crisps
- Akaroa salmon on citrus shallot confit w saffron aioli
- Thai green curry w basmati rice & coriander salsa
- Asian spiced chicken tenderloins w flash fried egg noodles, Asian greens and laksa broth
- Thyme rubbed lamb cutlets on sweet potato mash w roasted garlic jus
- Crispy vegetable samosa w Indian spiced vegetables and cool yoghurt dip
- Pan fried game fish marinated in lime and coriander w jasmine rice and garden greens
- Mini Mediterranean vegetable calzone w tomate chilli jam
- Marinated pork meatballs w tomato provencale and provolone cheese
Salads- Mesclun & mixed herb w three dressings
- Roasted Mediterranean vegetable salad
- Potato & golden kumara salad w horseradish mayonnaise
- Roasted baby beet & chickpea salad w tahini & herb dressing
Chorizo, bean & roasted pepper salad - Crispy bacon, sliced granny smith apple & aged cheddar w honey mustard mayonnaise on five grain
- Middle-eastern lamb salad w mixed greens and lavena cheese in crisp tramezzino bread
- Chicken, mango & toasted cashew salad w chilli, coconut and kaffir lime dressing
- Flash fried asparagus shoots w oyster sauce, garlic, chilli & toasted sesame
Sweet Treats- Tiny orange & toasted hazelnut tarts
- Baked vanilla bean cheesecake w orchard fruits
- Majool date and shaved coconut tart
- Valhrona chocolate ganache sandwiched between crisp sable biscuit
- Toasted pecan and bourbon spiked tart
- Just picked fruit of the day
- Freshly brewed tea & coffee
Lunch is $29.00 per person excluding GST, with five different lunch menus available on request. Prices are subject to change without notice. Minimum of 20 guests required.
|
|
